Partial molar volumes and viscosity B-coefficients of arginine in aqueous glucose, sucrose and l-ascorbic acid solutions at T= 298.15 K

THE VISCOSITY OF AQUEOUS SOLUTIONS OF STRONG ELECTROLYTES WITH SPECIAL REFERENCE TO BARIUM CHLORIDE

Grinnell Jones, Malcolm Dole · Journal of the American Chemical Society · 1929 · 1.4K citations

Natural Sciences, Chemistry, Electrochemistry +12

Increased thermal stability of proteins in the presence of sugars and polyols

Joan F Back, David Oakenfull, Malcolm Smith · Biochemistry · 1979 · 756 citations

Life Sciences, Biochemistry, Biophysics +17

The apparent molal volumes and adiabatic compressibilities of aqueous amino acids at 25.degree.C

Frank J. Millero, A. Surdo, Charles Shin · The Journal of Physical Chemistry · 1978 · 634 citations

Life Sciences, Biochemistry, Chemistry +11

Densities of several proteins and L-amino acids in the dry state

E. Berlin, M.J. Pallansch · The Journal of Physical Chemistry · 1968 · 198 citations

Life Sciences, Biochemistry, Molecular Biophysics +14

Calorimetric and volumetric studies of dilute aqueous solutions of cyclic ether derivatives

Felix Franks, M. A. J. Quickenden, David Reid et al. · Transactions of the Faraday Society · 1970 · 186 citations

Natural Sciences, Chemistry, Physics +14