Development of a rapid and accurate method for the determination of key compounds of pig odor

Characterization of Volatile Organic Emissions and Wastes from a Swine Production Facility

James A. Zahn, Jerry L. Hatfield, Yang Chin S et al. · Journal of Environmental Quality · 1997 · 230 citations

Natural Sciences, Environmental Engineering, Environmental Sciences +17

Production of branched-chain volatile fatty acids by certain anaerobic bacteria

Milton J. Allison · Applied and Environmental Microbiology · 1978 · 188 citations · Full text

Life Sciences, Biochemistry, Microbiology +17

Origin of objectionable odorous components in piggery wastes and the possibility of applying indicator components for studying odour development

S.F. Spoelstra · Agriculture and Environment · 1980 · 179 citations

Agriculture, Animal Sciences, Environmental Engineering +14

Correlation of Human Olfactory Responses to Airborne Concentrations of Malodorous Volatile Organic Compounds Emitted from Swine Effluent

James A. Zahn, Alan A. DiSpirito, Y.S. Do et al. · Journal of Environmental Quality · 2001 · 163 citations

Life Sciences, Toxicology, Air Pollution +8

Assessment of Odours from Livestock Wastes by a Photoionization Detector, an Electronic Nose, Olfactometry and Gas Chromatography-Mass Spectrometry

P. J. Hobbs, T. H. Misselbrook, B. F. Pain · Journal of Agricultural Engineering Research · 1995 · 147 citations

Agriculture, Environmental Engineering, Food Science +17