Quantification by real-time PCR of cellulolytic bacteria in the rumen of sheep after supplementation of a forage diet with readily fermentable carbohydrates: effect of a yeast additive

Pascale Mosoni, Frédérique Chaucheyras‐Durand, Christel Béra‐Maillet, Évelyne Forano

Journal of Applied Microbiology · 2007 · 178 citations · 40 references

Abstract

This study contributes to the understanding of the negative impact of readily fermentable carbohydrates on rumen cellulolysis and the beneficial effect of yeast on rumen fermentation.

References

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