The Biological Value of Corn and Wheat Proteins in the Male Infant, with a Note on the Utilization of D-Tryptophan

THE MICROBIOLOGICAL ASSAY OF TRYPTOPHANE IN PROTEINS AND FOODS

Richard D. Greene, A. Black · Journal of Biological Chemistry · 1944 · 94 citations · Full text

Agriculture, Food Science, Microbiology +10

The Amino Acid Composition of Proteins and Foods

Nature · 1945 · 70 citations · Full text

Agriculture, Biochemistry, Food Science +12

The Amino Acid Requirements of Man

Anthony A. Albanese · Advances in protein chemistry · 1947 · 42 citations

Life Sciences, Nutrition, Nutritional Sciences +12

Nutrition: The Chemistry of Life.

JAMA · 1924 · 32 citations

Agriculture, Nutrition, Nutritional Sciences +4

IMBALANCE AND DIETARY INTERRELATIONSHIPS IN NUTRITION

C. A. Elvehjem · Journal of the American Medical Association · 1947 · 29 citations

Agriculture, Nutrition, Nutritional Sciences +13