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Attenuation of the Meal-Induced Increase in Plasma Lipids and Adipose Tissue Lipoprotein Lipase by Guar Gum in Rats

ObesityMetabolic SyndromeNutritionGuar GumLipid MetabolismBiochemistryMeal-induced IncreasePhysiologyLipoprotein MetabolismPlasma LipidsMetabolismMedicineAtherosclerosisLipid SynthesisHealth Sciences