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Effects of omega-3 fatty acids on cardiovascular risk factors and intermediate markers of cardiovascular disease.

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134

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2

References

2004

Year

Ethan M. Balk, Mei Chung, Alice H. Lichtenstein, Priscilla Chew, Bruce Kupelnick, A Lawrence, Deirdre DeVine, Joseph T. F. Lau
PubMed Central

References

YearCitations

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