Heat of Combustion Values of the Protein and Fat in the Body and Wool of Sheep

Boric Acid Modification of the Kjeldahl Method for Crop and Soil Analysis

F. M. Scales, A. Peter Harrison · Journal of Industrial & Engineering Chemistry · 1920 · 165 citations · Full text

Agriculture, Agronomy, Soil Sciences +5

The Heat of Combustion of the Tissues of Cattle in Relation to their Chemical Composition

K. L. Blaxter, J. A. F. Rook · British Journal Of Nutrition · 1953 · 87 citations · Full text

Engineering, Animal Sciences, Combustion +6

Urinary Creatinine as an Index of Body Composition

B. D. H. Van Niekerk, J. T. Reid, André Bensadoun et al. · Journal of Nutrition · 1963 · 70 citations

Life Sciences, Nephrology, Physiology +12

The Nutrition of Farm Animals

Nature · 1917 · 61 citations

Agriculture, Animal Sciences, Nutritional Sciences +12