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Journal of Food, Agriculture and Environment
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2014
Year
NutritionCritical ReviewsAgri-food SystemsSustainable Food SystemAgricultural EconomicsFood SystemsSustainable AgricultureResilient Food SystemsFood SciencesPublic HealthFood ConsumptionFood InnovationFood PolicyHealth SciencesFood SovereigntyEnvironment InterfacesAgroecological SystemsAgricultural HistoryFood SafetyFood SustainabilityAnimal ScienceFood ProductionFood Systems Sustainability
The Journal of Food, Agriculture and Environment (JFAE) publishes peer-reviewed articles, original research, critical reviews or short communications in food science and technology, human nutrition, animal science, agricultural  science and environmental science. The Journal gives  particular emphasis to interdisciplinary studies in the fields of food, agriculture and environment interfaces.  Â