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A new furan derivative from an endophytic <i>Aspergillus flavus</i> of <i>Cephalotaxus fortunei</i>
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Citations
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References
2015
Year
BiologyIndustrial MycologyBiosynthesisAntifungal AgentFungal Cell BiologyNew Furan DerivativeMedicineFuran CompoundBioassay-guided IsolationPharmacologyMedicinal FungiFungal PhysiologyMicrobiology5-Acetoxymethylfuran-3-carboxylic AcidAntimicrobial CompoundFood PreservativesFungal Pathogen
A new furan derivative named 5-acetoxymethylfuran-3-carboxylic acid (2), together with a known furan compound, 5-hydroxymethylfuran-3-carboxylic acid (1), were isolated from the fermentation of Aspergillus flavus, endophytic fungi in Cephalotaxus fortunei. The structures of 1 and 2 were elucidated by NMR, IR, UV and MS data, as well as compared with literature data. The compounds 1 and 2 exhibited potent antibacterial activity against Staphylococcus aureus with MIC values of 31.3 and 15.6 μg/mL, respectively. The compound 2 showed moderate antioxidant activity.
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