The Utilization of the Calcium in Various Greens

CALCIUM AND PHOSPHORUS METABOLISM IN CHILDHOOD

H. C. Sherman, Edith Hawley · Journal of Biological Chemistry · 1922 · 139 citations · Full text

Medicine, Nutritional Sciences, Pediatrics +10

THE CALCIUM CONTENT OF THE BODY IN RELATION TO AGE, GROWTH, AND FOOD

H. C. Sherman, Florence L. MacLeod · Journal of Biological Chemistry · 1925 · 92 citations · Full text

Medicine, Nutrition, Nutritional Sciences +14

THE AVAILABILITY OF CALCIUM FROM SOME TYPICAL FOODS

Margaret L. Fincke, H. C. Sherman · Journal of Biological Chemistry · 1935 · 68 citations · Full text

Agriculture, Food Science, Nutritional Sciences +10

THE UTILIZATION OF CALCIUM AND PHOSPHORUS OF VEGETABLES BY MAN

N.R. Blatherwick, M. Louisa Long · Journal of Biological Chemistry · 1922 · 31 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +10

The Utilization of Calcium

Frederick F. Tisdall, T. G. H. Drake, Ruth Herbert · Journal of Nutrition · 1938 · 27 citations

Life Sciences, Nutrition, Nutritional Sciences +10