Fleischwirtschaft international · 2011 · 11 citations · 0 references
EngineeringBiochemistryFood ScienceFood EngineeringProtein BiochemistryProtein EngineeringColloid StabilityColloidal StabilityEmulsion FormationEmulsion FormulationEmulsion RheologyFood EmulsionsEmulsion Destabilization MechanismsEmulsion StabilityEmulsion Stability During StoragePhysical Stability Of EmulsionsThermal Stability Of Emulsions