Concepedia

Hard-to-cook bean ( Phaseolus vulgaris L.) proteins hydrolyzed by alcalase and bromelain produced bioactive peptide fractions that inhibit targets of type-2 diabetes and oxidative stress

Miguel E. Oseguera‐Toledo, Elvira González de Mejı́a, Silvia L. Amaya‐Llano

Food Research International · 2015 · 137 citations · 53 references

DOI

Concepts

References

53

Analysis of nitrate, nitrite, and [15N]nitrate in biological fluids

Laura C. Green, David A. Wagner, Joseph A. Glogowski et al. · Analytical Biochemistry · 1982 · 12.1K citations

, , +2

Classification and Diagnosis of Diabetes

Stefan S. Fajans · Medical Entomology and Zoology · 1990 · 2.4K citations

, , +10

Assays for Hydrophilic and Lipophilic Antioxidant Capacity (oxygen radical absorbance capacity (ORAC<sub>FL</sub>)) of Plasma and Other Biological and Food Samples

Ronald L. Prior, Ha Hoang, Liwei Gu et al. · Journal of Agricultural and Food Chemistry · 2003 · 1.4K citations

, , +14

Establishment of 2-mercaptoethanol-dependent differentiated insulin-secreting cell lines.

Maryam Asfari, D. Janjic, P. Mêda et al. · Endocrinology · 1992 · 1.1K citations · Full text

, , +17

GRAMM-X public web server for protein-protein docking

Andrey Tovchigrechko, Ilya A. Vakser · Nucleic Acids Research · 2006 · 817 citations · Full text

, , +17