Akita Research Institute for Food and Brewing

Institution (Facility)

Homepage ROR

Also Known As

Akita Prefecture General Food Research Center, Akita Research Institute for Food and Brewing, 秋田県総合食品研究センター

258

Publications

7.3K

Citations

Authors

172

Concepts

About

Akita Research Institute for Food and Brewing is a facility institution in Akita, Japan known for medicine, biochemistry, and pharmacology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	22	80	2.7K
2	Engineering	15	33	887
3	Health Sciences	14	41	1.1K
4	Natural Sciences	13	32	982
5	Education	1	1	26

Akita Research Institute for Food and Brewing

258

Publications

7.3K

Citations

Page 1

	Year	Citations
Carvacrol, a component of thyme oil, activates PPARα and γ and suppresses COX-2 expression Mariko Hotta, Rieko Nakata, Michiko Katsukawa, Journal of Lipid Research	2009	249
Differentiation- and Apoptosis-Inducing Activities by Pentacyclic Triterpenes on a Mouse Melanoma Cell Line Keishi Hata, Kazuyuki Hori, Saori Takahashi Journal of Natural Products Ursane TriterpenesApoptosisCell DeathDermatologyMelanoma Cells	2002	128
Citral, a component of lemongrass oil, activates PPARα and γ and suppresses COX-2 expression Michiko Katsukawa, Rieko Nakata, Yoshie Takizawa, Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids InflammationTranscriptional RegulationMolecular PhysiologyMedicineCox-2 Expression	2010	118
Water penetration into rice grains during soaking observed by gradient echo magnetic resonance imaging Akemi K. Horigane, Hitoshi Takahashi, Sachio Maruyama, Journal of Cereal Science EngineeringMedical ImagingRice GrainsWater PenetrationUltrasound	2006	106
GlcNAc 2-Epimerase Can Serve a Catabolic Role in Sialic Acid Metabolism Sarah J. Luchansky, Kevin J. Yarema, Saori Takahashi, Journal of Biological Chemistry	2003	89
Anti-leukemia activities of Lup-28-al-20(29)-en-3-one, a lupane triterpene Kenichiro Hata Toxicology Letters MedicineAnti-cancer AgentPharmacologyAnti-leukemia ActivitiesDrug Discovery	2003	83
Purification and characterization of an angiotensin I‐converting enzyme inhibitory peptide derived from porcine troponin C Kazunori Katayama, Makoto Tomatsu, Hidetaka Fuchu, Animal Science Journal Porcine Troponin CMolecular PharmacologyAce Inhibitory ActivityAce InhibitorProtein Chemistry	2003	63
<b>Nicotianamine is a novel angiotensin-converting enzyme 2 inhibitor in soy</b><b>bean </b> Saori Takahashi, Taku Yoshiya, Kumiko Yoshizawa‐Kumagaye, Biomedical Research	2015	61
B38-CAP is a bacteria-derived ACE2-like enzyme that suppresses hypertension and cardiac dysfunction Takafumi Minato, Satoru Nirasawa, Teruki Sato, Nature Communications HypertensionHeart FailureCardiovascular PharmacologyMolecular BiologyBacteria-derived Ace2-like Enzyme	2020	60
Isolation of Human Renin Inhibitor from Soybean: Soyasaponin I Is the Novel Human Renin Inhibitor in Soybean Saori Takahashi, Kazuyuki Hori, Mamoru Shinbo, Bioscience Biotechnology and Biochemistry	2008	59

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