Kuban State Agrarian University

Multiple origins of cultivated grapevine (<i>Vitis vinifera</i> L. ssp. <i>sativa</i>) based on chloroplast DNA polymorphisms

Rosa Arroyo-García, Leonor Ruiz‐García, L. BOLLING et al. · Molecular Ecology · 2006 · 479 citations · Full text

Plant Genetics, Botany, Genetics +21

Selective sweep at the Rpv3 locus during grapevine breeding for downy mildew resistance

Gabriele Di Gaspero, Dario Copetti, Courtney Coleman et al. · Theoretical and Applied Genetics · 2011 · 152 citations

Biology, Downy Mildew Resistance, Medicine +9

Electro-activated aqueous solutions: Theory and application in the food industry and biotechnology

Mohammed Aïder, Olena Gnatko, Marzouk Benali et al. · Innovative Food Science & Emerging Technologies · 2012 · 92 citations

Food Chemistry, Chemical Engineering, Electro-activated Aqueous Solutions +8

Three New Species of Brevibacteria, Brevibacterium antiquum sp. nov., Brevibacterium aurantiacum sp. nov., and Brevibacterium permense sp. nov.

Ekaterina Gavrish, V. I. Krauzova, S. G. Karasev et al. · Microbiology · 2004 · 91 citations

Biology, Brevibacterium Permense Sp, Microbial Systematics +6

Selection of strategic priorities for sustainable development of tourism in a mountain region: concentration of tourist infrastructure or nature-oriented tourism

Alexander DUNETS, I. B. Vakhrushev, Maria G. Sukhova et al. · Journal of Entrepreneurship and Sustainability Issues · 2019 · 67 citations · Full text