Yeast Proteomics

Yeast Proteomics is a scientific discipline within proteomics that specifically focuses on the comprehensive identification, quantification, and characterization of the entire protein complement expressed by yeast cells under defined conditions, thereby distinguishing it from proteomic studies of other organisms or more limited, protein-specific analyses.

559

Publications

80.3K

Citations

2.7K

Authors

705

Institutions

Publications per year

2017–2026

94

Authors

2.7K

  1. CG
    Concha Gil

    Universidad Complutense de Madrid, Spain

    14 publications · 785 citations

    13

    h-index

  2. HB
    Hélian Boucherie

    Centre National de la Recherche Scientifique, France

    11 publications · 1.9K citations

    11

    h-index

  3. MM
    Matthias Mann

    Max Planck Institute of Biochemistry, Germany

    10 publications · 16.7K citations

    10

    h-index

  4. SP
    Steven P. Gygi

    Harvard University, United States

    9 publications · 3.6K citations

    9

    h-index

  5. RA
    Ruedi Aebersold

    ETH Zurich, Switzerland

    9 publications · 3.4K citations

    9

    h-index

1–5 of 2.7K

Venues

  1. Molecular & Cellular Proteomics

    MCP · 32 publications · 3.6K citations

    26

    h-index

  2. Journal of Proteome Research

    JPR · 38 publications · 4.2K citations

    26

    h-index

  3. Nucleic Acids Research

    23 publications · 3.1K citations

    22

    h-index

  4. PROTEOMICS

    42 publications · 1.5K citations

    22

    h-index

  5. PLoS ONE

    16 publications · 1.2K citations

    15

    h-index

1–5