Vitelline Membrane

Vitelline Membrane is a selectively permeable biological membrane that encloses the yolk of an egg, serving as a protective barrier and structural support while regulating molecular exchange between the yolk and surrounding albumen.

910

Publications

38.2K

Citations

2.1K

Authors

630

Institutions

Publications per year

2017–2026

38

Variants

Vitelline Envelope

Authors

2.1K

  1. VD
    Victor D. Vacquier

    Scripps Institution of Oceanography, United States

    14 publications · 1.3K citations

    14

    h-index

  2. CK
    Chiaki Katagiri

    Hokkaido University, Japan

    14 publications · 567 citations

    13

    h-index

  3. DA
    David A. Erasmus

    Cardiff University, United Kingdom

    11 publications · 395 citations

    11

    h-index

  4. SJ
    Sven Johan Hyllner

    University of Gothenburg, Sweden

    11 publications · 636 citations

    11

    h-index

  5. HS
    Hitoshi Sawada

    Cardiovascular Institute Hospital, Japan

    10 publications · 337 citations

    10

    h-index

1–5 of 2.1K

Venues

  1. The Journal of Cell Biology

    JCB · 32 publications · 2.4K citations

    28

    h-index

  2. Developmental Biology

    31 publications · 1.5K citations

    25

    h-index

  3. Journal of Experimental Zoology

    JEZ · 42 publications · 1.7K citations

    25

    h-index

  4. Poultry Science

    40 publications · 1.7K citations

    23

    h-index

  5. Development

    27 publications · 2.1K citations

    19

    h-index

1–5