Vine Balance

Vine Balance is a physiological state in viticulture that denotes the optimal equilibrium between vine vegetative growth and reproductive development, distinguished by the harmonious allocation of resources to ensure sustainable yield, fruit quality, and vine health within a given environment and management system.

30

Publications

1.1K

Citations

115

Authors

38

Institutions

Publications per year

2017–2026

10

Authors

115

  1. TF
    Tommaso Frioni

    Università Cattolica del Sacro Cuore, Italy

    3 publications · 71 citations

    3

    h-index

  2. SK
    S. Kaan Kurtural

    University of California, Davis, United States

    2 publications · 87 citations

    2

    h-index

  3. RL
    Robert L. Wample

    Washington State University, United States

    2 publications · 85 citations

    2

    h-index

  4. SO
    Samuel Ortega-Farías

    University of Talca, Chile

    2 publications · 57 citations

    2

    h-index

  5. CS
    Cecilia Squeri

    Università Cattolica del Sacro Cuore, Italy

    2 publications · 37 citations

    2

    h-index

1–5 of 115

Venues

  1. American Journal of Enology and Viticulture

    AJEV · 8 publications · 324 citations

    8

    h-index

  2. Acta Horticulturae

    4 publications · 53 citations

    4

    h-index

  3. Agronomy

    3 publications · 106 citations

    3

    h-index

  4. Agricultural Water Management

    2 publications · 113 citations

    2

    h-index

  5. The Clinical Teacher

    1 publications · 12 citations

    1

    h-index

1–5