Sugar Exposure
Sugar Exposure is a dietary risk factor construct in child oral health that denotes the cumulative pattern of a child’s contact with free or fermentable sugars—characterized by their amount, frequency, timing, and physical form in foods and drinks—which determines the intensity and duration of cariogenic challenges to tooth surfaces.
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Citations
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Authors
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Publications per year
2017–2026
213
797
Artificial sweeteners induce glucose intolerance by altering the gut microbiota
Jotham Suez, Tal Korem, David Zeevi et al. · Nature · 2014 · 2K citations
Robert H. Lustig, Laura A. Schmidt, Claire D. Brindis · Nature · 2012 · 790 citations
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Universidade Estadual de Campinas (UNICAMP), Brazil
9 publications · 826 citations
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Harvard University
Cambridge, United States
26 h-index
116 publications
15.6K citations

University of Gothenburg
Gothenburg, Sweden
20 h-index
61 publications
2.7K citations

Brigham and Women's Hospital
Boston, United States
19 h-index
55 publications
7.6K citations
University of North Carolina at Chapel Hill
Chapel Hill, United States
15 h-index
51 publications
2.5K citations

University of Turku
Turku, Finland
15 h-index
47 publications
2.9K citations

Universidade Estadual de Campinas (UNICAMP)
Campinas, Brazil
13 h-index
51 publications
3.9K citations

University of Oslo
Oslo, Norway
13 h-index
33 publications
2.3K citations

Lund University
Lund, Sweden
12 h-index
24 publications
1.4K citations
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Repository · 82 publications · 2.6K citations
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39 publications · 2.5K citations
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AJCN · 33 publications · 3.3K citations
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27 publications · 988 citations
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JDR · 22 publications · 1.5K citations
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