Sucrose Digestion

Sucrose Digestion is a biochemical process that belongs to the class of carbohydrate digestion mechanisms, specifically characterized by the enzymatic hydrolysis of sucrose into its constituent monosaccharides, glucose and fructose, mediated by the enzyme sucrase in the small intestine.

167

Publications

7.6K

Citations

549

Authors

227

Institutions

Publications per year

2017–2026

17

Authors

549

  1. BL
    Buford L. Nichols

    Baylor College of Medicine, United States

    3 publications · 224 citations

    3

    h-index

  2. HK
    Hannele Khalili

    Agrifood Research Finland, Finland

    3 publications · 191 citations

    3

    h-index

  3. KR
    Kevin R. Foster

    University of Oxford, United Kingdom

    3 publications · 440 citations

    3

    h-index

  4. PH
    Pekka Huhtanen

    Agrifood Research Finland, Finland

    3 publications · 191 citations

    3

    h-index

  5. JH
    John H. Koschwanez

    Harvard University, United States

    3 publications · 440 citations

    3

    h-index

1–5 of 549

Venues

  1. PubMed

    Repository · 7 publications · 236 citations

    7

    h-index

  2. British Journal Of Nutrition

    BJN · 7 publications · 459 citations

    7

    h-index

  3. Physiology & Behavior

    7 publications · 295 citations

    7

    h-index

  4. PLANT PHYSIOLOGY

    5 publications · 221 citations

    5

    h-index

  5. Journal of Clinical Investigation

    JCI · 4 publications · 597 citations

    4

    h-index

1–5