Starch Taphonomy
Starch Taphonomy is the systematic study of the post-depositional processes affecting starch grains from the time of deposition to recovery, distinguishing it from broader taphonomic analyses by focusing specifically on the diagenetic, chemical, and physical alterations influencing starch preservation in archaeological and paleoenvironmental contexts.
21
Publications
1.9K
Citations
75
Authors
56
Institutions
Publications per year
2017–2026
7
Parents
21
Processing of wild cereal grains in the Upper Palaeolithic revealed by starch grain analysis
Dolores R. Piperno, Ehud Weiss, Irene Holst et al. · Nature · 2004 · 503 citations
Grinding flour in Upper Palaeolithic Europe (25000 years bp)
Biancamaria Aranguren, Roberto Becattini, Marta Mariotti Lippi et al. · Antiquity · 2007 · 89 citations
Humanities, Archaeology, Botany +17
1–5 of 21
75
2
h-index
2
h-index
Max Planck Institute for Evolutionary Anthropology, Germany
2 publications · 96 citations
2
h-index
2
h-index
2
h-index
1–5 of 75
56

The University of Queensland
Brisbane, Australia
4 h-index
5 publications
424 citations

National Museum of Natural History
Washington, United States
2 h-index
2 publications
593 citations
University of Haifa
Haifa, Israel
2 h-index
2 publications
593 citations
Smithsonian Tropical Research Institute
Panama City, Panama
2 h-index
4 publications
1.2K citations
Leiden University
Leiden, The Netherlands
2 h-index
2 publications
96 citations
Nanyang Technological University
Singapore, Singapore
2 h-index
2 publications
78 citations
Max Planck Institute for the Science of Human History
Jena, Germany
2 h-index
2 publications
79 citations
Smithsonian Institution
Washington, United States
2 h-index
2 publications
136 citations
1–8 of 56
5 publications · 471 citations
5
h-index
4 publications · 91 citations
4
h-index
3 publications · 437 citations
3
h-index
Repository · 1 publications · 31 citations
1
h-index
1 publications · 61 citations
1
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1–5