Soil Ph Tolerance

Soil pH Tolerance is a physiological trait that characterizes a legume genotype's capacity to maintain effective growth and nodulation across varying soil acidity or alkalinity levels, distinguishing it from other abiotic stress tolerances by its specificity to hydrogen ion concentration in the rhizosphere.

271

Publications

11.3K

Citations

866

Authors

323

Institutions

Publications per year

2017–2026

48

Authors

866

  1. CD
    C. D. Foy

    Beltsville Agricultural Research Center, United States

    20 publications · 682 citations

    15

    h-index

  2. AR
    AD Robson

    Graduate School USA, United States

    6 publications · 166 citations

    6

    h-index

  3. AL
    A. L. Fleming

    Beltsville Agricultural Research Center, United States

    6 publications · 313 citations

    6

    h-index

  4. RL
    Rufus L. Chaney

    Agricultural Research Service, United States

    5 publications · 277 citations

    5

    h-index

  5. NK
    N. K. Fageria

    Brazilian Agricultural Research Corporation, Brazil

    5 publications · 377 citations

    5

    h-index

1–5 of 866

Venues

  1. Journal of Plant Nutrition

    24 publications · 818 citations

    18

    h-index

  2. Agronomy Journal

    19 publications · 651 citations

    17

    h-index

  3. Plant and Soil

    21 publications · 694 citations

    16

    h-index

  4. Australian Journal of Agricultural Research

    11 publications · 462 citations

    10

    h-index

  5. 9

    h-index

1–5