Selective Eating

Selective Eating is a pediatric feeding behavior disorder characterized by the persistent rejection of specific food textures, colors, shapes, or flavors despite adequate nutritional knowledge and absence of underlying medical conditions, distinguishing it from other feeding difficulties through its primary association with sensory hypersensitivity and rigid dietary preferences.

141

Publications

8.5K

Citations

504

Authors

239

Institutions

Publications per year

2017–2026

58

Authors

504

  1. BP
    Becky Penrod

    California State University, Sacramento, United States

    6 publications · 192 citations

    6

    h-index

  2. AM
    Aviva Must

    Tufts University, United States

    5 publications · 1.2K citations

    5

    h-index

  3. LG
    Linda G. Bandini

    Tufts University, United States

    5 publications · 1.2K citations

    5

    h-index

  4. CC
    Carol Curtin

    University of Massachusetts Chan Medical School, United States

    5 publications · 1.2K citations

    5

    h-index

  5. KE
    Keith E. Williams

    Penn State Milton S. Hershey Medical Center, United States

    5 publications · 486 citations

    5

    h-index

1–5 of 504

Venues

  1. Journal of Applied Behavior Analysis

    JABA · 11 publications · 788 citations

    11

    h-index

  2. Appetite

    9 publications · 610 citations

    9

    h-index

  3. Behavioral Interventions

    8 publications · 189 citations

    8

    h-index

  4. Journal of Autism and Developmental Disorders

    7 publications · 714 citations

    7

    h-index

  5. International Journal of Eating Disorders

    6 publications · 462 citations

    6

    h-index

1–5