Seed Vitrification

Seed Vitrification is a biophysical process in which intracellular matrices of desiccating seeds transition into an amorphous, glassy state that restricts molecular mobility and thereby prevents cellular damage during water loss.

16

Publications

1.3K

Citations

41

Authors

25

Institutions

Publications per year

2017–2026

2

Authors

41

  1. TC
    Thomas C. Irving

    Ithaca College, United States

    2 publications · 162 citations

    2

    h-index

  2. WQ
    Wendell Q. Sun

    National University of Singapore, Singapore

    2 publications · 162 citations

    2

    h-index

  3. AC
    A. C. Leopold

    Purdue University West Lafayette, United States

    2 publications · 153 citations

    2

    h-index

  4. IM
    Ian Maguire

    University of Florida, United States

    1 publications · 54 citations

    1

    h-index

  5. UR
    Uma Rani Sinniah

    Universiti Putra Malaysia, Malaysia

    1 publications · 11 citations

    1

    h-index

1–5 of 41

Venues

  1. Plant Cell Tissue and Organ Culture (PCTOC)

    3 publications · 373 citations

    3

    h-index

  2. Cryobiology

    3 publications · 350 citations

    3

    h-index

  3. Physiologia Plantarum

    2 publications · 162 citations

    2

    h-index

  4. LWT

    1 publications · 21 citations

    1

    h-index

  5. International Journal of Refrigeration

    1 publications · 52 citations

    1

    h-index

1–5