Seed Compression

Seed Compression is a morphological characteristic in seed science that refers to the degree and pattern of flattening or reduction in seed volume caused by external mechanical pressure or intrinsic developmental constraints during maturation.

30

Publications

1.3K

Citations

91

Authors

27

Institutions

Publications per year

2017–2026

2

Authors

91

  1. DH
    D. Herák

    Czech University of Life Sciences Prague, Czechia

    9 publications · 298 citations

    9

    h-index

  2. AK
    Abraham Kabutey

    Czech University of Life Sciences Prague, Czechia

    7 publications · 195 citations

    7

    h-index

  3. RS
    Riswanti Sigalingging

    Czech University of Life Sciences Prague, Czechia

    4 publications · 96 citations

    4

    h-index

  4. MP
    Michal Petrů

    Technical University of Liberec, Czechia

    3 publications · 131 citations

    3

    h-index

  5. PH
    P. Hrabě

    Czech University of Life Sciences Prague, Czechia

    2 publications · 37 citations

    2

    h-index

1–5 of 91

Venues

  1. Biosystems Engineering

    6 publications · 215 citations

    6

    h-index

  2. International Agrophysics

    4 publications · 123 citations

    4

    h-index

  3. Journal of Food Engineering

    4 publications · 445 citations

    4

    h-index

  4. American Journal of Botany

    2 publications · 28 citations

    2

    h-index

  5. 1

    h-index

1–5