Rye Allelopathy
Rye Allelopathy is a biological interaction in agroecosystems wherein rye (Secale cereale) releases biochemical compounds into the environment that inhibit the germination, growth, or development of neighboring plant species, distinguishing it from other forms of allelopathy by its species-specific mechanisms and agricultural application in weed suppression.
46
Publications
2.4K
Citations
140
Authors
63
Institutions
Publications per year
2017–2026
6
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1–5 of 46
140
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63

Charles Sturt University
Bathurst, Australia
5 h-index
20 publications
814 citations

Agricultural Research Service
Washington, United States
3 h-index
11 publications
664 citations
Warsaw University of Life Sciences
Warsaw, Poland
3 h-index
10 publications
231 citations
New South Wales Department of Primary Industries
Orange, Australia
3 h-index
4 publications
106 citations
Michigan State University
East Lansing, United States
3 h-index
6 publications
913 citations
University of Chile
Santiago, Chile
2 h-index
7 publications
410 citations
Plant Breeding and Acclimatization Institute - National Research Institute
Błonie, Poland
2 h-index
4 publications
123 citations
University of Kentucky
Lexington, United States
2 h-index
4 publications
324 citations
1–8 of 63
6 publications · 719 citations
6
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3 publications · 185 citations
3
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2 publications · 49 citations
2
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IJA · 2 publications · 67 citations
2
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2 publications · 105 citations
2
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1–5