Reductive Faults

Reductive Faults is a type of wine fault characterized by the development of unpleasant sulfur-related off‑odors (e.g., hydrogen sulfide, mercaptans, disulfides) that arise under overly reducing conditions with insufficient oxygen exposure during vinification or storage.

17

Publications

556

Citations

38

Authors

17

Institutions

Publications per year

2017–2026

1

Authors

38

  1. HW
    H.K. Wong

    1 publications · 23 citations

    1

    h-index

  2. GV
    G. V. Larkin

    1 publications · 23 citations

    1

    h-index

  3. JP
    J. P. Canales

    Woods Hole Oceanographic Institution, United States

    1 publications · 67 citations

    1

    h-index

  4. RL
    Ronald L. Bruhn

    University of Utah, United States

    1 publications · 42 citations

    1

    h-index

  5. SH
    Simon Higgins

    Equinor (Norway), Norway

    1 publications · 48 citations

    1

    h-index

1–5 of 38

Venues

  1. Journal of Structural Geology

    3 publications · 100 citations

    3

    h-index

  2. The Economic History Review

    2 publications · 91 citations

    2

    h-index

  3. Pure and Applied Geophysics

    PAGEOPH · 2 publications · 92 citations

    2

    h-index

  4. The Journal of Geology

    JG · 1 publications · 13 citations

    1

    h-index

  5. Earth and Planetary Science Letters

    1 publications · 67 citations

    1

    h-index

1–5