Red-blue Lighting

Red-Blue Lighting is a horticultural lighting strategy that combines specific wavelengths of red (around 660 nm) and blue (around 450 nm) light within the photosynthetically active radiation spectrum to optimize plant growth, morphology, and photosynthetic efficiency in controlled environment agriculture.

302

Publications

14.9K

Citations

1.2K

Authors

389

Institutions

Publications per year

2017–2026

181

Authors

1.2K

  1. QY
    Qichang Yang

    Institute of Environment and Sustainable Development in Agriculture, China

    8 publications · 528 citations

    8

    h-index

  2. ML
    Mark Lefsrud

    McGill University, Canada

    5 publications · 443 citations

    5

    h-index

  3. MW
    Min Wei

    Shandong Agricultural University, China

    5 publications · 124 citations

    5

    h-index

  4. ES
    Erik S. Runkle

    Michigan State University, United States

    5 publications · 246 citations

    5

    h-index

  5. LM
    L.F.M. Marcelis

    Wageningen University & Research, Netherlands

    5 publications · 702 citations

    5

    h-index

1–5 of 1.2K

Venues

  1. Frontiers in Plant Science

    18 publications · 831 citations

    17

    h-index

  2. Scientia Horticulturae

    18 publications · 1.4K citations

    15

    h-index

  3. HortScience

    14 publications · 2.2K citations

    13

    h-index

  4. Plants

    10 publications · 517 citations

    10

    h-index

  5. Agronomy

    9 publications · 192 citations

    9

    h-index

1–5