Concepedia

Ph Optimization Of Pectinases

pH Optimization of Pectinases is a methodological framework that systematically determines the optimal pH conditions for maximal enzymatic activity and stability of pectinases in food processing applications.

43

Publications

1.6K

Citations

196

Authors

72

Institutions

Publications per year

2017–2026

20

Parents

Publications

43

Bioprocessing of citrus waste peel for induced pectinase production by Aspergillus niger; its purification and characterization

Ishtiaq Ahmed, Muhammad Anjum Zia, Muhammad Azhar Hussain et al. · Journal of Radiation Research and Applied Sciences · 2015 · 175 citations · Full text

, , +16

Discovery of Pectin-degrading Enzymes and Directed Evolution of a Novel Pectate Lyase for Processing Cotton Fabric

Arne Solbak, Toby H. Richardson, Ryan T. Mccann et al. · Journal of Biological Chemistry · 2004 · 123 citations · Full text

, , +14

Bioprocess optimization for pectinase production using Aspergillus niger in a submerged cultivation system

Hesham Ali El Enshasy, Elsayed A. Elsayed, Roslinda Abd Malek et al. · BMC Biotechnology · 2018 · 87 citations · Full text

, , +17

Application of Doehlert designs for water activity, pH, and fermentation time optimization for Aspergillus niger pectinolytic activities production in solid-state and submerged fermentation

V. Taragano, Ana M.R. Pilosof · Enzyme and Microbial Technology · 1999 · 74 citations

, , +17

UiO-66-NH<sub>2</sub>@PMAA: A Hybrid Polymer–MOFs Architecture for Pectinase Immobilization

Yan Li, Jiangtao Liu, Kehu Zhang et al. · Industrial & Engineering Chemistry Research · 2017 · 74 citations

, , +17

1–5 of 43

Authors

196

  1. MA
    Mona A. Esawy

    National Research Centre, Egypt

    2 publications · 109 citations

    2

    h-index

  2. HS
    Homa Shahram

    Islamic Azad University of Shahreza, Iran

    2 publications · 57 citations

    2

    h-index

  3. ST
    Somayeh Taghian Dinani

    Islamic Azad University of Shahreza, Iran

    2 publications · 57 citations

    2

    h-index

  4. FR
    F. Romojaro

    Centro de Edafología y Biología Aplicada del Segura, Spain

    1 publications · 60 citations

    1

    h-index

  5. SU
    Sibel Uzuner

    Bolu Abant İzzet Baysal University, Türkiye

    1 publications · 10 citations

    1

    h-index

1–5 of 196

Institutions

72

  1. Universiti Putra Malaysia

    Seri Kembangan, Malaysia

    3 h-index

    11 publications

    348 citations

  2. National Research Centre

    Giza, Egypt

    2 h-index

    5 publications

    240 citations

  3. Islamic Azad University of Shahreza

    Shahreẕā, Iran

    2 h-index

    5 publications

    138 citations

  4. Universidad Nacional Autónoma de México

    Mexico City, Mexico

    1 h-index

    3 publications

    36 citations

  5. Universidade Estadual de Santa Cruz

    Ilhéus, Brazil

    1 h-index

    2 publications

    32 citations

  6. Henan Agricultural University

    Zhengzhou, China

    1 h-index

    3 publications

    81 citations

  7. Izmir Institute of Technology

    Izmir, Türkiye

    1 h-index

    4 publications

    72 citations

  8. University of Technology Malaysia

    Johor Bahru, Malaysia

    1 h-index

    2 publications

    174 citations

1–8 of 72

Venues

  1. Molecules

    3 publications · 57 citations

    3

    h-index

  2. Biochemical Engineering Journal

    BEJ · 3 publications · 107 citations

    3

    h-index

  3. Journal of Food Process Engineering

    3 publications · 73 citations

    3

    h-index

  4. Process Biochemistry

    2 publications · 82 citations

    2

    h-index

  5. 3 Biotech

    2 publications · 102 citations

    2

    h-index

1–5