Perceived Naturalness

Perceived Naturalness is a perceptual quality construct that characterizes the degree to which a reproduced or synthesized sound is experienced as resembling the auditory attributes of naturally occurring sounds in a real-world context.

267

Publications

16.2K

Citations

756

Authors

321

Institutions

Publications per year

2017–2026

93

Authors

756

  1. MS
    Michael Siegrist

    ETH Zurich, Switzerland

    9 publications · 1.1K citations

    9

    h-index

  2. HD
    Huib de Ridder

    Delft University of Technology, Netherlands

    5 publications · 157 citations

    5

    h-index

  3. MG
    Marc G. Berman

    University of Chicago, United States

    4 publications · 426 citations

    4

    h-index

  4. NC
    Niels Christian Nilsson

    Aalborg University, Denmark

    4 publications · 160 citations

    4

    h-index

  5. RN
    Rolf Nordahl

    Aalborg University, Denmark

    4 publications · 160 citations

    4

    h-index

1–5 of 756

Venues

  1. Journal of Speech Language and Hearing Research

    JSLHR · 6 publications · 205 citations

    6

    h-index

  2. Food Quality and Preference

    6 publications · 145 citations

    6

    h-index

  3. The Journal of the Acoustical Society of America

    JASA · 5 publications · 486 citations

    5

    h-index

  4. Appetite

    5 publications · 820 citations

    5

    h-index

  5. PLoS ONE

    4 publications · 254 citations

    4

    h-index

1–5