Concept
nutrition food processing
Parents
Children
Digestive PhysiologyNutraceuticalsPlant FoodsPlant-based Nutrition
36
Publications
2.6K
Citations
71
Authors
35
Institutions
Top Authors in Nutrition Food Processing
Discover the leading researchers and scholars who have made significant contributions to Nutrition Food Processing. The statistics shown in this table are calculated from publications relevant to this concept and reflect each author's impact within this specific field of study, not their overall metrics.
| Publications | Citations | H-Index | |
|---|---|---|---|
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