Molting Management
Molting Management is a controlled physiological intervention strategy within layer production that regulates the timing and duration of induced molting in commercial laying hens to optimize subsequent egg-laying performance and flock health.
121
Publications
4.7K
Citations
312
Authors
99
Institutions
Publications per year
2017–2026
5
121
Physiological Changes in Caged Layers During a Forced Molt
J. Brake, P. Thaxton · Poultry Science · 1979 · 160 citations · Full text
1–5 of 121
312
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Southern Plains Agricultural Research Center, United States
7 publications · 289 citations
7
h-index
6
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1–5 of 312
99
Southern Plains Agricultural Research Center
College Station, United States
10 h-index
38 publications
1.5K citations
Texas A&M University
College Station, United States
10 h-index
38 publications
1.9K citations
North Carolina State University
Raleigh, United States
10 h-index
24 publications
1.2K citations

Agricultural Research Service
Washington, United States
8 h-index
29 publications
1.3K citations

University of Georgia
Athens, United States
5 h-index
8 publications
313 citations
U.S. National Poultry Research Center
Athens, United States
4 h-index
7 publications
446 citations
Purdue University West Lafayette
West Lafayette, United States
4 h-index
8 publications
196 citations
University of Oklahoma
Norman, United States
4 h-index
6 publications
246 citations
1–8 of 99
45 publications · 2.1K citations
29
h-index
8 publications · 236 citations
8
h-index
7 publications · 439 citations
7
h-index
4 publications · 71 citations
4
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3 publications · 76 citations
3
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1–5