Microbial Interference Against Pathogens

Microbial Interference Against Pathogens is a biological control strategy in which commensal or beneficial microorganisms inhibit the colonization or growth of pathogenic microbes in the poultry gastrointestinal tract through competitive exclusion, antimicrobial production, or immune modulation.

47

Publications

3.9K

Citations

227

Authors

95

Institutions

Publications per year

2017–2026

16

Authors

227

  1. HR
    Henry R. Shinefield

    Kaiser Permanente, United States

    2 publications · 50 citations

    2

    h-index

  2. PB
    Peter Bossier

    Ghent University, Belgium

    2 publications · 108 citations

    2

    h-index

  3. JC
    John C. Ribble

    Cornell University, United States

    2 publications · 50 citations

    2

    h-index

  4. RG
    Rupali Gupta

    Agricultural Research Organization, Israel

    2 publications · 75 citations

    2

    h-index

  5. GB
    Giovanni Benelli

    University of Pisa, Italy

    2 publications · 199 citations

    2

    h-index

1–5 of 227

Venues

  1. Infection and Immunity

    IAI · 3 publications · 307 citations

    3

    h-index

  2. Scientific Reports

    2 publications · 102 citations

    2

    h-index

  3. Applied and Environmental Microbiology

    AEM · 2 publications · 93 citations

    2

    h-index

  4. Proceedings of the National Academy of Sciences

    PNAS · 2 publications · 363 citations

    2

    h-index

  5. PubMed

    Repository · 2 publications · 25 citations

    2

    h-index

1–5