Matrix Storage Effects

Matrix Storage Effects is a hydrogeological phenomenon in dual-porosity systems characterized by the temporary retention and release of fluid within the low-permeability matrix blocks, distinguishing it from flow processes occurring exclusively in the fracture network.

81

Publications

4.3K

Citations

325

Authors

150

Institutions

Publications per year

2017–2026

20

Authors

325

  1. YZ
    Yan Zhang

    Hebei Food Inspection and Research Institute, China

    2 publications · 33 citations

    2

    h-index

  2. SW
    Shuo Wang

    Tianjin University of Science and Technology, China

    2 publications · 33 citations

    2

    h-index

  3. BL
    Bing Liu

    Tianjin University of Science and Technology, China

    2 publications · 33 citations

    2

    h-index

  4. GR
    G R Cooper

    National Center for Environmental Health, United States

    1 publications · 12 citations

    1

    h-index

  5. BT
    Birong Tian

    Chinese Academy of Sciences, China

    1 publications · 96 citations

    1

    h-index

1–5 of 325

Venues

  1. Food Analytical Methods

    3 publications · 52 citations

    3

    h-index

  2. Journal of Chromatography B

    3 publications · 843 citations

    3

    h-index

  3. Journal of Chromatography A

    3 publications · 404 citations

    3

    h-index

  4. Analytical and Bioanalytical Chemistry

    3 publications · 61 citations

    3

    h-index

  5. 3

    h-index

1–5