Marketable Yield
Marketable Yield is the proportion of harvested agricultural output that meets quality, size, and safety standards for sale in intended markets, distinguishing it from total yield by excluding losses due to damage, spoilage, or non-compliance with market requirements.
876
Publications
25.7K
Citations
2.4K
Authors
560
Institutions
Publications per year
2017–2026
181
Parents
876
1–5 of 876
2.4K
16
h-index
11
h-index
Agricultural Research Council of South Africa, South Africa
10 publications · 235 citations
10
h-index
9
h-index
8
h-index
1–5 of 2.4K
560
University of Florida
Gainesville, United States
29 h-index
174 publications
8.3K citations

Agricultural Research Service
Washington, United States
17 h-index
43 publications
1.6K citations

University of Georgia
Athens, United States
15 h-index
58 publications
1.5K citations
North Carolina State University
Raleigh, United States
14 h-index
62 publications
1.2K citations
Agriculture and Agri-Food Canada
Ottawa, Canada
13 h-index
42 publications
1.1K citations
University of Guelph
Guelph, Canada
13 h-index
52 publications
1.2K citations

University of Naples Federico II
Naples, Italy
12 h-index
41 publications
2.3K citations

University of Agriculture in Krakow
Krakow, Poland
12 h-index
32 publications
899 citations
1–8 of 560
113 publications · 3.9K citations
32
h-index
50 publications · 1.8K citations
25
h-index
26 publications · 1.5K citations
22
h-index
48 publications · 989 citations
19
h-index
CJPS · 28 publications · 852 citations
18
h-index
1–5