Lead Ingestion

Lead Ingestion is a toxicological exposure pathway denoting the physiological process by which lead, typically in particulate or dissolved form, enters the body through the gastrointestinal tract, principally via the consumption of contaminated food, water, or non-nutritive substances, thereby distinguishing it from inhalation or dermal absorption as a principal route of systemic lead accumulation.

876

Publications

36.7K

Citations

2.7K

Authors

868

Institutions

Publications per year

2017–2026

70

Authors

2.7K

  1. RM
    Rafael Mateo

    Instituto de Investigación en Recursos Cinegéticos, Spain

    15 publications · 886 citations

    14

    h-index

  2. KR
    Kathryn R. Mahaffey

    Environmental Protection Agency, United States

    13 publications · 1.1K citations

    12

    h-index

  3. DJ
    Deborah J. Pain

    Royal Society for the Protection of Birds, United Kingdom

    10 publications · 680 citations

    10

    h-index

  4. RA
    Robert A. Kehoe

    University of Cincinnati, United States

    9 publications · 405 citations

    9

    h-index

  5. KK
    Krista Kostial

    Institute for Medical Research and Occupational Health, Croatia

    9 publications · 487 citations

    9

    h-index

1–5 of 2.7K

Venues

  1. The Science of The Total Environment

    41 publications · 2K citations

    28

    h-index

  2. PubMed

    Repository · 75 publications · 3K citations

    28

    h-index

  3. Journal of Wildlife Management

    21 publications · 968 citations

    19

    h-index

  4. Environmental Research

    22 publications · 856 citations

    19

    h-index

  5. Environmental Pollution

    21 publications · 1.4K citations

    18

    h-index

1–5