Concepedia

Landrace Extinction

Landrace Extinction is the irreversible loss of a locally adapted, traditional crop variety that arises from agricultural modernization, genetic homogenization, or environmental change, distinguishing it from broader forms of biodiversity loss by its specific impact on farmer-maintained, genetically heterogeneous plant populations developed through informal selection and seed saving practices.

9

Publications

856

Citations

36

Authors

18

Institutions

Publications per year

2017–2026

2

Parents

Publications

9

Defining and identifying crop landraces

Tania Carolina Camacho-Villa, Nigel Maxted, Maria Scholten et al. · Plant Genetic Resources · 2005 · 594 citations

, , +17

“Barley landraces: Ecological heritage for edaphic stress adaptations and sustainable production”

Arvind Kumar, Ramesh Pal Singh Verma, Anshuman Singh et al. · Environmental and Sustainability Indicators · 2020 · 62 citations · Full text

, , +16

The unappreciated ecology of landrace populations: Conservation consequences of soil seed banks in Cassava

Benoît Pujol, François Renoux, Marianne Élias et al. · Biological Conservation · 2007 · 44 citations

, , +17

Molecular markers for promoting agro-biodiversity conservation: a case study from Italy. How cowpea landraces were saved from extinction

Livia Polegri, Valeria Negri · Genetic Resources and Crop Evolution · 2010 · 41 citations

, , +17

The abandonment of maize landraces over the last 50 years in Morelos, Mexico: a tracing study using a multi-level perspective

Francis Denisse McLean-Rodríguez, Tania Carolina Camacho-Villa, Conny Almekinders et al. · Agriculture and Human Values · 2019 · 40 citations · Full text

, , +13

1–5 of 9

Authors

36

  1. TC
    Tania Carolina Camacho-Villa

    Centro Internacional de Mejoramiento de Maíz Y Trigo, Mexico

    2 publications · 634 citations

    2

    h-index

  2. AK
    Arvind Kumar

    Central Soil Salinity Research Institute, India

    1 publications · 62 citations

    1

    h-index

  3. LP
    Livia Polegri

    University of Perugia, Italy

    1 publications · 41 citations

    1

    h-index

  4. MD
    Matteo Dell’Acqua

    Scuola Superiore Sant'Anna, Italy

    1 publications · 40 citations

    1

    h-index

  5. DE
    Denise E. Costich

    Centro Internacional de Mejoramiento de Maíz Y Trigo, Mexico

    1 publications · 40 citations

    1

    h-index

1–5 of 36

Institutions

18

  1. KU Leuven

    Leuven, Belgium

    1 h-index

    4 publications

    48 citations

  2. University of French Guiana

    Cayenne, French Guiana

    1 h-index

    1 publications

    44 citations

  3. University of Birmingham

    Birmingham, United Kingdom

    1 h-index

    4 publications

    2.4K citations

  4. University of Oxford

    Oxford, United Kingdom

    1 h-index

    2 publications

    88 citations

  5. Centro Internacional de Mejoramiento de Maíz Y Trigo

    Texcoco, Mexico

    1 h-index

    2 publications

    80 citations

  6. Centre National de la Recherche Scientifique

    Paris, France

    1 h-index

    2 publications

    88 citations

  7. Centre d'Écologie Fonctionnelle et Évolutive

    Montpellier, France

    1 h-index

    2 publications

    88 citations

  8. ICAR-Directorate of Rapeseed-Mustard Research, Bharatpur

    Bharatpur, India

    1 h-index

    1 publications

    62 citations

1–8 of 18

Venues

  1. Genetic Resources and Crop Evolution

    2 publications · 69 citations

    2

    h-index

  2. Emirates Journal of Food and Agriculture

    EJFA · 1 publications · 10 citations

    1

    h-index

  3. Cryobiology

    1 publications · 12 citations

    1

    h-index

  4. Plant Genetic Resources

    1 publications · 594 citations

    1

    h-index

  5. Agriculture and Human Values

    1 publications · 40 citations

    1

    h-index

1–5