Intertidal Culture
Intertidal Culture is a method of shellfish cultivation that involves growing bivalves and other edible mollusks in coastal zones between the high and low tide marks, where natural tidal inundation provides periodic submersion and emersion to support growth.
55
Publications
2.9K
Citations
135
Authors
65
Institutions
Publications per year
2017–2026
2
Parents
55
A. Nelson-Smith, R. C. Newell · Journal of Animal Ecology · 1971 · 809 citations
Life Sciences, Biology, Zoology +8
Raymond E. Grizzle, Jennifer K. Greene, Loren D. Coen · Estuaries and Coasts · 2008 · 132 citations
History, Status, and Future of Oyster Culture in France
Dominique Buestel, Michel Ropert, Jean Prou et al. · Journal of Shellfish Research · 2009 · 131 citations
1–5 of 55
135
Ministère de l'Agriculture, des Pêcheries et de l'Alimentation, Canada
4 publications · 140 citations
4
h-index
3
h-index
Ministère de l'Agriculture, des Pêcheries et de l'Alimentation, Canada
3 publications · 118 citations
3
h-index
3
h-index
2
h-index
1–5 of 135
65

Bangor University
Bangor, United Kingdom
3 h-index
7 publications
358 citations
Simon Fraser University
Burnaby, Canada
3 h-index
6 publications
96 citations
National Institute of Fisheries Science
Busan, South Korea
2 h-index
4 publications
91 citations

Swansea University
Swansea, United Kingdom
2 h-index
3 publications
135 citations

University of Auckland
Auckland, New Zealand
2 h-index
4 publications
140 citations
Ifremer
Brest, France
2 h-index
4 publications
469 citations
HZ University of Applied Sciences
Flushing, The Netherlands
2 h-index
5 publications
106 citations
Fisheries and Oceans Canada
Ottawa, Canada
2 h-index
2 publications
35 citations
1–8 of 65
5 publications · 118 citations
6
h-index
3 publications · 148 citations
3
h-index
MEPS · 3 publications · 136 citations
3
h-index
3 publications · 197 citations
3
h-index
3 publications · 102 citations
3
h-index
1–5