Heirloom Crops
Heirloom Crops is a category of domesticated plant varieties distinguished by their historical continuity, traditional cultivation practices, and intergenerational transmission within specific cultural or regional contexts, typically propagated through open pollination and maintained outside modern commercial agricultural systems.
57
Publications
2.9K
Citations
242
Authors
98
Institutions
Publications per year
2017–2026
21
Variants
Heirloom Plants
Parents
57
A chemical genetic roadmap to improved tomato flavor
Denise M. Tieman, Guangtao Zhu, Márcio F. R. Resende et al. · Science · 2017 · 844 citations · Full text
Agriculture, Crop Sciences, Genetics +17
Grafting to Manage Soilborne Diseases in Heirloom Tomato Production
Cary L. Rivard, Frank J. Louws · HortScience · 2008 · 165 citations · Full text
1–5 of 57
242
3
h-index
3
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2
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2
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International Crops Research Institute for the Semi-Arid Tropics, India
2 publications · 84 citations
2
h-index
1–5 of 242
98

Agricultural Research Service
Washington, United States
5 h-index
17 publications
574 citations
University of Wisconsin–Madison
Madison, United States
4 h-index
6 publications
135 citations
North Carolina State University
Raleigh, United States
4 h-index
14 publications
869 citations
United States Department of Agriculture
Washington, United States
3 h-index
9 publications
478 citations
U.S. Vegetable Laboratory
Charleston, United States
3 h-index
10 publications
488 citations
University of Florida
Gainesville, United States
3 h-index
25 publications
7.9K citations

State University of Norte Fluminense
Rio de Janeiro, Brazil
2 h-index
8 publications
646 citations
Michigan State University
East Lansing, United States
2 h-index
5 publications
211 citations
1–8 of 98
5 publications · 314 citations
5
h-index
4 publications · 97 citations
4
h-index
4 publications · 134 citations
4
h-index
2 publications · 25 citations
2
h-index
2 publications · 159 citations
2
h-index
1–5