Grease Capture Efficiency

Grease Capture Efficiency is a performance metric that quantifies the proportion of grease-laden contaminants effectively extracted and retained by a kitchen ventilation system relative to the total grease generated during cooking operations.

16

Publications

426

Citations

51

Authors

24

Institutions

Publications per year

2017–2026

5

Authors

51

  1. JJ
    Joel J. Ducoste

    North Carolina State University, United States

    2 publications · 40 citations

    2

    h-index

  2. CL
    Chui‐Man Lo

    Chinese University of Hong Kong, Hong Kong SAR China

    1 publications · 29 citations

    1

    h-index

  3. AS
    Ankit Saxena

    Indian Institute of Technology Delhi, India

    1 publications · 13 citations

    1

    h-index

  4. PC
    Pakamon Chitprasert

    Kasetsart University, Thailand

    1 publications · 21 citations

    1

    h-index

  5. KX
    Kaiqin Xu

    National Institute for Environmental Studies, Japan

    1 publications · 22 citations

    1

    h-index

1–5 of 51

Venues

  1. Industrial Crops and Products

    1 publications · 16 citations

    1

    h-index

  2. Japanese Journal of Applied Physics

    JJAP · 1 publications · 47 citations

    1

    h-index

  3. Water Intelligence Online

    1 publications · 20 citations

    1

    h-index

  4. SSRN Electronic Journal

    Repository · 1 publications · 32 citations

    1

    h-index

  5. World Journal of Microbiology and Biotechnology

    WJMB · 1 publications · 55 citations

    1

    h-index

1–5