Grazing Intake

Grazing Intake is a measurement construct in animal nutrition science that quantifies the amount of herbage consumed by grazing animals under natural or managed pasture conditions, distinguishing it from intake estimates derived from controlled feeding systems.

676

Publications

27.1K

Citations

1.6K

Authors

406

Institutions

Publications per year

2017–2026

55

Authors

1.6K

  1. JH
    John Hodgson

    University of Sheffield, United Kingdom

    21 publications · 1.6K citations

    17

    h-index

  2. PD
    P. D. Penning

    Institute of Grassland Research, China

    18 publications · 1.6K citations

    17

    h-index

  3. RJ
    R. J. Orr

    Rothamsted Research, United Kingdom

    15 publications · 1.1K citations

    14

    h-index

  4. AJ
    A. J. Parsons

    AgResearch, New Zealand

    15 publications · 1.6K citations

    14

    h-index

  5. WH
    W. Holmes

    Wye College, United Kingdom

    14 publications · 350 citations

    13

    h-index

1–5 of 1.6K

Venues

  1. Grass and Forage Science

    72 publications · 3.4K citations

    34

    h-index

  2. Journal of Animal Science

    61 publications · 2.2K citations

    29

    h-index

  3. The Journal of Agricultural Science

    55 publications · 2.6K citations

    25

    h-index

  4. Journal of Range Management

    29 publications · 1.1K citations

    20

    h-index

  5. Journal of Dairy Science

    JDS · 24 publications · 1.3K citations

    19

    h-index

1–5