C.S. Lamb - Concepedia

Concepedia

Author

C.S. Lamb

University of Cumbria

Also Known As

C Stuart Lamb, C. S. LAMB, C. S. Lamb, C. Stuart Lamb, C.S Lamb, C.S. Lamb

41

Publications

1.5K

Citations

18

H-Index

57

Concepts

All Affiliations

University of Cumbria UK Centre for Ecology & Hydrology Macaulay Development Trust University of Nottingham Sands

CL

About

C.S. Lamb is an author at University of Cumbria specializing in animal science, animal nutrition, and education.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Education	12	16	1.1K
2	Medicine	7	7	945
3	Engineering	6	6	194
4	Public Health	6	6	185
5	Health Sciences	3	3	116

C.S. Lamb

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29

Publications

1.5K

Citations

18

H-Index

	Year	Citations
The use of dosed and herbage n-alkanes as markers for the determination of herbage intake R.W. Mayes, C.S. Lamb, Patricia M. Colgrove The Journal of Agricultural Science NutritionDietary ExposureAgricultural EconomicsMale LambsEducation	1986	715
The Effects of Season and Diet Composition on the Radiocaesium Intake by Sheep Grazing on Heather Moorland C. A. Salt, R.W. Mayes, Patricia M. Colgrove, Journal of Applied Ecology NutritionEngineeringRangeland ProductivityAgricultural EconomicsEducation	1994	83
Factors influencing the release rate of alkanes from an intra-ruminal, controlled-release device, and the resultant accuracy of intake estimation in sheep H. Dove, R.W. Mayes, C.S. Lamb, Australian Journal of Agricultural Research NutritionEducationFeed UtilizationIntake EstimationFeed Additive	2002	56
The potential of long-chain fatty alcohols and long-chain fatty acids as diet composition markers: development of methods for quantitative analysis and faecal recoveries of these compounds in sheep fed mixed diets Hafiz Abdalla Mohamed Ali, R.W. Mayes, C.S. Lamb, The Journal of Agricultural Science Lipid AnalysisNutritionFood AnalysisExperimental NutritionBody Composition	2004	56
Novel approaches to the estimation of intake and bioavailability of radiocaesium in ruminants grazing forested areas R.W. Mayes, N.A. Beresford, C.S. Lamb, The Science of The Total Environment Animal PhysiologyAnimal ScienceAnimal NutritionForestryFeed Evaluation	1994	54
The Importance of Source-Dependent Bioavailability in Determining the Transfer of Ingested Radionuclides to Ruminant-Derived Food Products Nicholas A. Beresford, R.W. Mayes, Andrew I. Cooke, Environmental Science & Technology NutritionRuminant-derived Food ProductsRadiocesium ContaminationIngested RadionuclidesRadioactive Contamination	2000	53
The use of naturally occurring and artificially applied n-alkanes as markers for estimation of short-term diet composition and intake in sheep Alan J. Duncan, R.W. Mayes, C.S. Lamb, The Journal of Agricultural Science NutritionFaecal ExcretionShort-term Diet CompositionAgricultural EconomicsExperimental Nutrition	1999	48
The effect of treating pastures with bentonite on the transfer of 137Cs from grazed herbage to sheep Nicholas A. Beresford, C.S. Lamb, R.W. Mayes, Journal of Environmental Radioactivity Animal NutritionAnimal ScienceLand UseAgricultural EconomicsLivestock Production	1989	44
Transfer of Radiocesium from Different Environmental Sources to Ewes and Suckling Lambs B.J. Howard, R.W. Mayes, N. A. Beresford, Health Physics	1989	41
The effect of barley supplements on the voluntary intake and digestion of low quality roughages by sheep C.S. Lamb, J. Margaret Eadie The Journal of Agricultural Science NutritionEngineeringTimothy StrawChemical CompositionAgricultural Economics	1979	31

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