Grain Grading

Grain Grading is a standardized evaluation framework used in agricultural science to classify grain lots according to defined quality attributes such as purity, moisture content, foreign material, and defect levels, thereby differentiating them for trade, processing, and regulatory purposes.

67

Publications

2.8K

Citations

229

Authors

80

Institutions

Publications per year

2017–2026

19

Authors

229

  1. UI
    Ulf Isacsson

    KTH Royal Institute of Technology, Sweden

    2 publications · 108 citations

    2

    h-index

  2. JE
    Jonas Ekblad

    KTH Royal Institute of Technology, Sweden

    2 publications · 108 citations

    2

    h-index

  3. KK
    Kentaro Kawasaki

    Kobe University, Japan

    1 publications · 13 citations

    1

    h-index

  4. CR
    Chul Rhee

    Korea University, South Korea

    1 publications · 17 citations

    1

    h-index

  5. ZS
    Z. Schmilovitch

    Agricultural Research Organization, Israel

    1 publications · 59 citations

    1

    h-index

1–5 of 229

Venues

  1. Transactions of the ASAE

    3 publications · 81 citations

    3

    h-index

  2. Agricultural Systems

    2 publications · 126 citations

    2

    h-index

  3. Journal of Cereal Science

    2 publications · 94 citations

    2

    h-index

  4. Road Materials and Pavement Design

    RMPD · 2 publications · 108 citations

    2

    h-index

  5. Journal of Cleaner Production

    2 publications · 69 citations

    2

    h-index

1–5