Gel-based Proteomics

Gel-Based Proteomics is a proteomic methodology that employs two-dimensional gel electrophoresis as the primary separation technique to resolve and analyze plant proteins based on their isoelectric point and molecular weight.

1.2K

Publications

70.7K

Citations

5.2K

Authors

1.3K

Institutions

Publications per year

2017–2026

115

Authors

5.2K

  1. SK
    Setsuko Komatsu

    Institute of Crop Science, Japan

    26 publications · 1.5K citations

    23

    h-index

  2. RR
    Randeep Rakwal

    University of Tsukuba, Japan

    15 publications · 699 citations

    14

    h-index

  3. PR
    Peter Roepstorff

    University of Southern Denmark, Denmark

    16 publications · 1.3K citations

    13

    h-index

  4. JV
    Joël Vandekerckhove

    Ghent University, Belgium

    12 publications · 1.5K citations

    12

    h-index

  5. MH
    Michael Hecker

    Universität Greifswald, Germany

    11 publications · 886 citations

    11

    h-index

1–5 of 5.2K

Venues

  1. PROTEOMICS

    155 publications · 11.1K citations

    61

    h-index

  2. Electrophoresis

    163 publications · 9.7K citations

    55

    h-index

  3. Journal of Proteome Research

    JPR · 80 publications · 4.1K citations

    41

    h-index

  4. Analytical Biochemistry

    43 publications · 4.1K citations

    27

    h-index

  5. Journal of Proteomics

    34 publications · 1.7K citations

    23

    h-index

1–5