Fruit Nutrient Allocation

Fruit Nutrient Allocation is a physiological process model within plant systems biology that specifies the distribution of assimilated nutrients to fruit tissues as a function of developmental demand, source-sink dynamics, and environmental constraints.

68

Publications

2.9K

Citations

204

Authors

73

Institutions

Publications per year

2017–2026

11

Variants

Fruit Nutrient Partitioning

Authors

204

  1. AS
    A.H.C.M. Schapendonk

    Wageningen University & Research, Netherlands

    2 publications · 83 citations

    2

    h-index

  2. EE
    Enrique Eduardo Sánchez

    Oregon State University, United States

    2 publications · 97 citations

    2

    h-index

  3. PB
    P. B. Lombard

    Oregon State University, United States

    2 publications · 97 citations

    2

    h-index

  4. KO
    Kristian Oland

    Hotel Ullensvang (Norway), Norway

    2 publications · 126 citations

    2

    h-index

  5. YG
    Y.L. Grossman

    University of California, Davis, United States

    2 publications · 89 citations

    2

    h-index

1–5 of 204

Venues

  1. Scientia Horticulturae

    9 publications · 408 citations

    9

    h-index

  2. 4

    h-index

  3. Journal of Experimental Botany

    JXB · 3 publications · 272 citations

    3

    h-index

  4. Journal of Horticultural Science

    3 publications · 108 citations

    3

    h-index

  5. Acta Horticulturae

    3 publications · 54 citations

    3

    h-index

1–5