Food Security Efficiency

Food Security Efficiency is a metric within food system efficiency that quantifies the effectiveness and resilience of food distribution and access mechanisms in ensuring consistent, sustainable availability of nutritious food to populations in need.

292

Publications

12.4K

Citations

974

Authors

393

Institutions

Publications per year

2017–2026

156

Authors

974

  1. SP
    Sazzad Parwez

    IIHMR University, India

    3 publications · 87 citations

    3

    h-index

  2. FZ
    Fusuo Zhang

    China Agricultural University, China

    1 publications · 284 citations

    2

    h-index

  3. AD
    Alvaro Durand‐Morat

    University of Arkansas at Fayetteville, United States

    2 publications · 56 citations

    2

    h-index

  4. MP
    Monty P. Jones

    Africa Rice Center, Côte d’Ivoire

    2 publications · 40 citations

    2

    h-index

  5. QZ
    Qianyu Zhao

    Sichuan University, China

    2 publications · 49 citations

    2

    h-index

1–5 of 974

Venues

  1. Food Security

    11 publications · 711 citations

    11

    h-index

  2. RePEc: Research Papers in Economics

    Repository · 8 publications · 314 citations

    8

    h-index

  3. Food Policy

    7 publications · 400 citations

    7

    h-index

  4. Land

    7 publications · 174 citations

    7

    h-index

  5. AgEcon Search (University of Minnesota, USA)

    Repository · 5 publications · 95 citations

    5

    h-index

1–5