Field Fungi
Field Fungi is a mycotoxin-producing fungal group characterized by its capacity to infect crops in pre-harvest agricultural environments, thereby distinguishing it from storage fungi that proliferate post-harvest under controlled conditions.
481
Publications
19.5K
Citations
1.5K
Authors
492
Institutions
Publications per year
2017–2026
79
Parents
481
1–5 of 481
1.5K
12
h-index
7
h-index
National Center for Agricultural Utilization Research, United States
7 publications · 306 citations
7
h-index
6
h-index
6
h-index
1–5 of 1.5K
492

Agricultural Research Service
Washington, United States
17 h-index
44 publications
2.6K citations
National Peanut Research Laboratory
Dawson, United States
12 h-index
30 publications
2.7K citations
United States Department of Agriculture
Washington, United States
11 h-index
18 publications
900 citations
National Center for Agricultural Utilization Research
Peoria, United States
9 h-index
21 publications
735 citations
Agriculture and Agri-Food Canada
Ottawa, Canada
9 h-index
26 publications
1.1K citations
Virginia Tech
Blacksburg, United States
7 h-index
22 publications
872 citations
North Carolina State University
Raleigh, United States
6 h-index
14 publications
307 citations

University of Georgia
Athens, United States
6 h-index
11 publications
354 citations
1–8 of 492
46 publications · 1.9K citations
23
h-index
24 publications · 970 citations
20
h-index
13 publications · 840 citations
13
h-index
11 publications · 1.6K citations
11
h-index
10 publications · 882 citations
10
h-index
1–5