Fed-fasted Comparison

Fed-Fasted Comparison is a pharmacokinetic evaluation method that compares the absorption, distribution, metabolism, and excretion of a test product under fed and fasted physiological conditions to assess food effect on drug bioavailability.

70

Publications

2.8K

Citations

382

Authors

142

Institutions

Publications per year

2017–2026

11

Authors

382

  1. GF
    Georg Ferber

    St George's, University of London, United Kingdom

    2 publications · 112 citations

    2

    h-index

  2. RM
    Richard M. W. Hoetelmans

    Slotervaartziekenhuis, Netherlands

    2 publications · 134 citations

    2

    h-index

  3. JA
    Jay Ariyawansa

    Janssen (United States), United States

    2 publications · 28 citations

    2

    h-index

  4. DD
    Damayanthi Devineni

    Janssen (Belgium), Belgium

    2 publications · 31 citations

    2

    h-index

  5. AJ
    A. John Camm

    St George's, University of London, United Kingdom

    2 publications · 112 citations

    2

    h-index

1–5 of 382

Venues

  1. The Journal of Clinical Pharmacology

    15 publications · 534 citations

    14

    h-index

  2. Clinical Pharmacology in Drug Development

    CPDD · 6 publications · 138 citations

    6

    h-index

  3. British Journal of Clinical Pharmacology

    BJCP · 5 publications · 499 citations

    5

    h-index

  4. Clinical Therapeutics

    4 publications · 97 citations

    4

    h-index

  5. 4

    h-index

1–5