Enzyme Activity Decline

Enzyme Activity Decline is a biological process characterized by the progressive reduction in catalytic efficiency of enzymes within seeds during aging, directly contributing to the loss of seed viability over time.

206

Publications

9.5K

Citations

623

Authors

253

Institutions

Publications per year

2017–2026

22

Authors

623

  1. JO
    Jean Oliver

    Stanford University, United States

    4 publications · 361 citations

    4

    h-index

  2. RN
    Richard N. Trelease

    Arizona State University, United States

    4 publications · 199 citations

    4

    h-index

  3. SS
    Shonosuke Sagisaka

    Hokkaido University, Japan

    3 publications · 126 citations

    3

    h-index

  4. YC
    Yin Chen Lee

    State University of New York, United States

    3 publications · 313 citations

    3

    h-index

  5. LJ
    L. Joe Berry

    Bryn Mawr College, United States

    3 publications · 143 citations

    3

    h-index

1–5 of 623

Venues

  1. PLANT PHYSIOLOGY

    25 publications · 1.8K citations

    23

    h-index

  2. The Journal of Experimental Medicine

    10 publications · 594 citations

    10

    h-index

  3. PubMed

    Repository · 8 publications · 381 citations

    8

    h-index

  4. Physiologia Plantarum

    7 publications · 230 citations

    7

    h-index

  5. Annals of Botany

    7 publications · 219 citations

    7

    h-index

1–5