Egg Weight Abnormalities

Egg Weight Abnormalities is a biological phenomenon characterized by deviations from the expected mass range in avian eggs, typically resulting from pathological, nutritional, or environmental disruptions in ovarian function or shell deposition processes.

38

Publications

1K

Citations

121

Authors

50

Institutions

Publications per year

2017–2026

4

Authors

121

  1. DB
    D. Balnave

    The University of Sydney, Australia

    3 publications · 55 citations

    3

    h-index

  2. SC
    Salvatore Catania

    Istituto Zooprofilattico Sperimentale delle Venezie, Italy

    2 publications · 79 citations

    2

    h-index

  3. DB
    Dania Bilato

    Istituto Zooprofilattico Sperimentale della Lombardia e dell'Emilia Romagna "Bruno Ubertini", Italy

    2 publications · 79 citations

    2

    h-index

  4. CT
    Calogero Terregino

    Istituto Zooprofilattico Sperimentale delle Venezie, Italy

    2 publications · 79 citations

    2

    h-index

  5. LI
    Luciano Iob

    Istituto Zooprofilattico Sperimentale delle Venezie, Italy

    2 publications · 79 citations

    2

    h-index

1–5 of 121

Venues

  1. Poultry Science

    11 publications · 378 citations

    11

    h-index

  2. British Poultry Science

    3 publications · 66 citations

    3

    h-index

  3. Avian Diseases

    2 publications · 88 citations

    2

    h-index

  4. Human & Experimental Toxicology

    1 publications · 15 citations

    1

    h-index

  5. Pest Management Science

    1 publications · 28 citations

    1

    h-index

1–5