Egg Candling Classification

Egg Candling Classification is an analytical method in egg quality assessment that distinguishes itself by categorizing eggs based on internal structural characteristics observed through transmitted light during candling.

1

Publications

28

Citations

2

Authors

1

Institutions

Publications per year

2017–2026

1

Authors

2

  1. SU
    Shofwatul Uyun

    Sunan Kalijaga State Islamic University Yogyakarta, Indonesia

    1 publications · 28 citations

    1

    h-index

  2. YS
    Yulia Siti Ambarwati

    Sunan Kalijaga State Islamic University Yogyakarta, Indonesia

    1 publications · 28 citations

    1

    h-index

1–2 of 2

Institutions

1

  1. Sunan Kalijaga State Islamic University Yogyakarta

    Yogyakarta, Indonesia

    1 h-index

    2 publications

    56 citations

1–1 of 1